Step into a world where every bite tells a story of heritage, passion, and culinary artistry. At Gran Sasso, we\u2019ve crafted a menu that honours the vibrant flavours of Italy, from the sun-soaked fields of Abruzzo to the bustling piazzas of Naples. Whether you\u2019re indulging in our home-made pizza<\/span>, savouring the richness of handmade pasta, or delighting in a tender cut of perfectly seasoned meat, each dish is a celebration of authenticity. Explore our offerings and let your senses be transported to the heart of Italy.<\/p>\n<\/div> Homemade Bread \u00a0<\/strong>$11 Caesar Salad \u00a0<\/strong>$15 Caprese Salad \u00a0<\/strong>$15 Meat Balls \u00a0<\/strong>$12 Arancini<\/strong> \u00a0$16 Stuffed Mushrooms<\/strong> \u00a0$16 Bruschetta<\/strong> \u00a0$14 Maria<\/strong>\u00a0 $18 Marilu<\/strong>\u00a0 $18 Tommaso<\/strong>\u00a0 $18 Concetta<\/strong>\u00a0 $18 Gran Sasso<\/strong> $18 Antonietta<\/strong> $18 Vincenzo<\/strong> $18 Abruzzo<\/strong> $18 Teramo<\/strong> \u00a0$24 Norina<\/strong> \u00a0$26 Castelli <\/strong>\u00a0$23 Filomena<\/strong> \u00a0$22 Isola \u00a0<\/strong>$25 Villa Zutti<\/strong> $26 San Gabrielle<\/strong> $26 Gran Sasso<\/strong> $24 Gluten-Free Gnocchi or Penne, Add $5<\/em><\/p>\n<\/div><\/div><\/div> Corradino \u00a0<\/strong>$48 Tonino \u00a0<\/strong>$38 Paolo \u00a0<\/strong>$34 Piazza Roma<\/strong> \u00a0$48 Andrea<\/strong> \u00a0$34 Vanilla Panna Cotta<\/strong> \u00a0$10.75 Cannoli<\/strong> \u00a0$10.75 Affogato<\/strong> \u00a0$14.75 Cheesecake \u00a0<\/strong>$12.75 Gelato \u00a0<\/strong>$10.75 Tiramisu \u00a0<\/strong>$12.75Appetizers<\/h2><\/div><\/div><\/div>
\nFreshly baked artisan bread, served warm with balsamic reduction and cold-pressed extra virgin olive oil for dipping.<\/p>\n
\nCrisp romaine tossed in creamy Caesar dressing, topped with crispy pancetta and golden garlic crostini for the perfect crunch.<\/p>\n
\nRipe vine tomatoes layered with creamy fior di latte, drizzled with extra virgin olive oil, sea salt, and fresh basil leaves.<\/p>\n
\nThree tender, handmade meatballs simmered in our rich, slow-cooked tomato sauce.<\/p>\n<\/div><\/div><\/div>
\nGolden-fried risotto balls stuffed with mozzarella and parmigiano, served over a bed of our savory tomato sauce.<\/p>\n
\nSavory mushrooms filled with seasoned minced pork, red peppers, zucchini, and gooey mozzarella, finished with a drizzle of aromatic truffle oil.<\/p>\n
\nGrilled crostini topped with a fresh tomato medley, green onion, garlic, and fragrant basil, all finished with a touch of sea salt and extra virgin olive oil.<\/p>\n<\/div><\/div><\/div>Pizza<\/h2><\/div><\/div><\/div>
\nCrispy pancetta, tender artichokes, and sun-dried tomatoes over mozzarella and a classic tomato sauce.<\/p>\n
\nSavory prosciutto, fresh spinach, and creamy goat cheese layered with mozzarella on a rich tomato base.<\/p>\n
\nA simple yet iconic combination of fior di latte, fresh basil, and vibrant tomato sauce.<\/p>\n
\nDelicate prosciutto and brie paired with peppery arugula and a sweet fig-balsamic glaze.<\/p>\n<\/div><\/div><\/div>
\nEarthy mushrooms, caramelized onions, and mild pancetta finished with a decadent truffle oil cream sauce.<\/p>\n
\nSweet Tuscan ham paired with juicy pineapple, mozzarella, and a rich tomato sauce.<\/p>\n
\n<\/strong>Mild sopressata salami, oven roasted black olives, and melted mozzarella over a tomato-sauce base.<\/p>\n
\nA vegetable lover\u2019s dream with tomato, green onion, garlic, red peppers, zucchini, and mozzarella.<\/p>\n<\/div><\/div><\/div>Pasta<\/h2><\/div><\/div><\/div>
\nVelvety tagliatelle tossed with mushrooms, sun-dried tomatoes, and a luxurious truffle oil cream sauce.<\/p>\n
\nHearty pappardelle pasta paired with a robust wild boar tomato ragu, a recipe steeped in tradition.<\/p>\n
\nDelicate tagliarini bathed in our house-made tomato sauce, slow-cooked to perfection.<\/p>\n
\nSpaghettini in a silky carbonara sauce with crispy pancetta, made the traditional Italian way.<\/p>\n
\nPillowy ricotta-filled ravioli served in a vibrant, homemade tomato sauce.<\/p>\n<\/div><\/div><\/div>
\nLayered lasagna with spinach, ricotta, mozzarella, and a light, savory meat sauce.<\/p>\n
\nFluffy gnocchi paired with our rich, slow-simmered bolognese sauce.<\/p>\n
\nPenne pasta tossed with red peppers, zucchini, mild pancetta, and a creamy ros\u00e9 sauce.<\/p>\nCarne<\/h2><\/div><\/div><\/div>
\nTender 8oz beef tenderloin, seared and served with mushrooms, caramelized onions, and a rich white wine cream sauce.<\/p>\n
\nOntario lamb, grilled to perfection, infused with roasted garlic and fresh rosemary.<\/p>\n
\nJuicy pork tenderloin, grilled and drizzled with a white wine, fig and balsamic reduction.<\/p>\n<\/div><\/div><\/div>
\n8oz grilled beef tenderloin, cooked medium rare, finished with a bright gremolata.<\/p>\n
\nSucculent chicken breast grilled and topped with a zesty lemon pesto sauce.<\/p>\n<\/div><\/div><\/div>Dessert<\/h2><\/div><\/div><\/div>
\nSmooth and creamy panna cotta topped with a vibrant berry coulis.<\/p>\n
\nGenerously sized cannoli shell filled with sweet ricotta and rich dark chocolate.<\/p>\n
\nVanilla bean ice cream with coffee liqueur, a shot of espresso, and crunchy amaretti cookies.<\/p>\n<\/div><\/div><\/div>
\nClassic New York-style cheesecake topped with cherries and a hint of Grand Marnier.<\/p>\n
\nRefreshing and creamy; ask about our daily featured flavors.<\/p>\n
\nLayers of espresso-soaked ladyfingers, mascarpone cream, coffee liqueur, and cocoa dusting.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"100-width.php","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-10","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/pages\/10","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/comments?post=10"}],"version-history":[{"count":98,"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/pages\/10\/revisions"}],"predecessor-version":[{"id":817,"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/pages\/10\/revisions\/817"}],"wp:attachment":[{"href":"https:\/\/staging.designthinking.agency\/gransasso_wp\/index.php\/wp-json\/wp\/v2\/media?parent=10"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}